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Carcaças

Carcaças
4.4 92 ratings
Prep. 30 min
Total 1 h 50 min
12 unidades
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Ingredients

  • água
    200 g
  • leite
    70 g
  • manteiga
    20 g
  • fermento de padeiro fresco
    20 g
  • açúcar
    1 pitada de
  • farinha tipo 65 mais q.b. p/ polvilhar
    500 g
  • sal
    1 ½ c. chá de

Difficulty

easy

Nutrition per 1 unidade

Sodium 295.7 mg
Protein 5.9 g
Calories 717.2 kJ / 171.4 kcal
Fat 2.4 g
Fibre 1.5 g
Saturated Fat 1.1 g
Carbohydrates 31.2 g

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Portugal

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