Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Ovos-moles
- 140 g água
- 250 g açúcar
- 8 gemas de ovo
Bolo
- 250 g noz
- 8 claras de ovo
- 250 g açúcar, mais q.b. p/ polvilhar
- Manteiga q.b. p/ untar
- Mel q.b.
- Nutrition
- per 1 dose
- Calories
- 1404 kJ / 335.6 kcal
- Protein
- 6.5 g
- Carbohydrates
- 45 g
- Fat
- 16 g
- Saturated Fat
- 2.1 g
- Fibre
- 1.4 g
- Sodium
- 34.8 mg
Alternative recipes
Sopa da panela
30min
Torta de laranja
30min
Tarte de amêndoa
50min
Tarte de amêndoa
1h 40min
Mil-folhas de café
35 min
Pão-de-ló com ovos-moles pobres
1h
Bolo rançoso de Pavia
1h 30min
Cheesecake cozido de pêssego
4h
Queijadas de requeijão
30min
Torta algarvia
50min
Bolo rico da minha terra
1h
Bolo de amêndoa e chocolate
50min