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Batatas duchesse

Batatas duchesse
3.9 8 ratings
Prep. 20 min
Total 1 h 20 min
40 unidades
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Ingredients

  • água
    500 g
  • batata branca cortada em pedaços (2 cm aprox.)
    600 g
  • fécula de batata (ver dica)
    20 g
    20 g amido de milho
  • sal
    1 c. chá de
  • noz-moscada
    ¼ c. chá de
  • ovos
    2

Difficulty

medium

Nutrition per 1 unidade

Protein 1 g
Calories 95 kJ / 23 kcal
Fat 1 g
Fibre 0 g
Carbohydrates 5 g

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Also featured in

Revista Outubro 2018 30 Recipes
Portugal

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