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Ingredients
- 500 g rote Zwiebeln halbiert
- 500 g Äpfel, säuerlich geschält, geviertelt
- 5 Stängel Thymian abgezupft
- 1 TL Zimt
- 1000 g Gelierzucker 1:1
- 1 TL neutrales Pflanzenfett (Sonnenblumenöl oder Kokosfett), siehe Tipp
- Nutrition
- per 1 Schraubglas
- Calories
- 877 kcal / 3721 kJ
- Protein
- 2 g
- Fat
- 1 g
- Carbohydrates
- 215 g
- Fibre
- 3.4 g
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