Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
梅子蒸蟹
Prep. 10 min
Total 30 min
2 人份
Ingredients
梅子酱
-
去核青梅 腌渍过的2 颗
-
蒜头2 瓣
-
糖1 茶匙
-
姜1 片
-
米酒½ 茶匙
-
淀粉½ 茶匙
-
油1 茶匙
-
盐¼ 茶匙
梅子蒸蟹
-
花蟹2 只
-
水 蒸煮用500 克
-
柠檬汁 适量，依个人口味调整
Difficulty
easy
Nutrition per 1 人份
Protein
20.4 g
Calories
983 kJ /
235 kcal
Fat
9 g
Fibre
0.8 g
Carbohydrates
17.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
家的味道
80 Recipes
China
China
You might also like...
海参炖蛋
30 min
豆豉蒸鲜鲍
30 min
红烧带鱼
45 min
蒜薹炒鱿鱼
35 min
炖鱼
45 min
茄味青口贝
45 min
椒麻拌鱼片
16 min
醋溜带鱼
30 min
鱼香虾仁
16 min
贵州红酸汤鱼
55 min
鲜蔬鲈鱼羹
45 min
水煮鱼（TM7）
55 min