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Ingredients
- 800 g de cebolla morada, en trozos
- 50 g de aceite de oliva
- 1 cdita sal
- 100 g de vino tinto
- 100 g de azúcar mascabado
- Nutrition
- per 400 g
- Calories
- 4817 kJ / 1147 kcal
- Protein
- 7 g
- Carbohydrates
- 161 g
- Fat
- 51 g
- Fibre
- 10 g
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