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Ingredients
- Butter zum Einfetten
- 300 g Mehl und etwas mehr zum Bearbeiten
- 200 g Gouda in Stücken
- 1 Pck. Backpulver
- ¼ TL Salz
- 75 g Speckwürfel
- 250 g Milch
- Nutrition
- per 1 Scheibe
- Calories
- 204 kcal / 854 kJ
- Protein
- 8 g
- Fat
- 10 g
- Carbohydrates
- 20 g
- Fibre
- 1.1 g
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