Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Masa
- 180 g de harina y algo más para enharinar
- 1 pellizco de sal
- ½ cucharadita de azúcar
- 90 g de mantequilla cortada en trozos
- 20 g de agua
- 1 yema
Pasta de almendras
- 100 g de almendras sin piel
- 100 g de azúcar
- 100 g de mantequilla a temperatura ambiente
- 2 huevos
-
2
cucharadas de ron
or 1 cucharadita de esencia de vainilla líquida
Relleno y montaje
- 750 g de peras
- 30 g de azúcar rubia
- Nutrition
- per 1 ración
- Calories
- 2218 kJ / 530 kcal
- Protein
- 8 g
- Carbohydrates
- 53 g
- Fat
- 31 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Scones de queso y hierbas
35min
Pastafrola de membrillo con nueces
2h 20 min
Ensalada de repollo con higos secos y queso azul
10 min
Crumble de arándanos
50min
Tarta de frutillas y dulce de leche
45 min
Quiche integral de puerro, albahaca y salmón
1h 20min
Pescado blanco con salsa de puerros y papas
1h
Crema de zapallito italiano
50min
Torta de chocolate y almendras
45 min
Queque de zanahoria y naranja
2h 15min
Quiche de zapallito italiano
1h 10min
Cinnamon rolls
2h 10min