Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Butter, weich, in Stücken
- 1 Zwiebel, klein, halbiert
- 30 g Ingwer, frisch, in dünnen Scheiben
- 1 - 2 Knoblauchzehen nach Geschmack
- 10 g Olivenöl
- 25 g Tomatenmark
- 1 TL Schabzigerklee (Brotklee), gemahlen
- 1 TL Cayenne-Pfeffer, gemahlen
- 1 TL Curry, mild
- 2 Prisen Koriander, gemahlen
- 2 TL Meersalzflocken, fein
- Nutrition
- per 1 Portion
- Calories
- 829 kJ / 198 kcal
- Protein
- 0 g
- Carbohydrates
- 1 g
- Fat
- 22 g
- Fibre
- 0.2 g
In Collections
Alternative recipes
Orientalische Grillbutter
8h 15min
Mu-Err-Butter mit Sesam und Szechuan-Pfeffer
3h 30min
Rote Bete-Joghurt-Dip
20min
Dip Dip Hurra
10min
Mandel-Tatar
10min
Dukkah
20min
Möhren-Ingwer-Creme
15min
Curry-Nuss-Aufstrich
20min
Gerösteter Mandel-Lauch-Aufstrich
1h 30min
Limetten-Chili-Butter
10min
Hirten-Aufstrich
10min
Apfel-Zwiebel-Aufstrich
1h 10min