蛋黄红豆汤圆

蛋黄红豆汤圆

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Prep. 45 min
Total 50 min
4 人份

Ingredients

  • 糯米粉
    200 克
  • 110 克
  • 蛋黄 ,约4颗蛋的蛋黄
    50 克
  • 红豆沙
    200 - 250 克
  • ,煮汤圆用,适量

Nutrition per 1 人份

Calories 377.8 kcal / 1580.5 kJ
Protein 9.9 g
Fat 5.4 g
Carbohydrates 73.6 g
Fibre 1 g

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