Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Bacon, in Scheiben
- 100 g Tomaten, getrocknet, ohne Öl
- 1 rote Zwiebel (ca. 50 g), halbiert
- 1 Knoblauchzehe
- 15 g Öl
- 400 g Frischkäse
- ½ TL Rauchsalz
- 1 TL Paprika de la Vera
- ½ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 1088 kJ / 260 kcal
- Protein
- 7 g
- Carbohydrates
- 5 g
- Fat
- 24 g
- Fibre
- 1.9 g
In Collections
Alternative recipes
Rotweinbutter
3h 20min
Knoblauch-Käse-Creme zum Dippen und Überbacken
10min
Puten-Ei-Aufstrich
10min
Schinkenaufstrich
10min
Feta-Walnuss-Aufstrich
10min
Zwiebelbutter
10min
Schinkencreme-Mousse
1h 15min
Tomaten-Basilikum-Aufstrich
5min
Rucola-Tomaten-Dip
10min
Tomaten-Pistazien-Aufstrich
15min
Hirten-Aufstrich
10min
Tomaten-Knoblauch-Butter
20min