
Devices & Accessories
櫻桃龍舌蘭
Prep. 10 min
Total 20 min
8 人份
Ingredients
-
罐裝櫻桃 ,瀝乾汁液250 克
-
檸檬 ,只取汁液2 顆
-
糖45 克
-
肉桂粉½ 茶匙
-
鹽 ,少許
-
龍舌蘭250 克
-
冰塊 (每塊大小約3公分)650 克
Nutrition per 8 人份
Calories
920 kcal /
3844 kJ
Protein
22 g
Fat
1 g
Carbohydrates
178 g
Fibre
14 g
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