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Biscotti

Biscotti
4.4 7 ratings
Prep. 5 min
Total 2 h 30 min
22 unidades
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Ingredients

  • arandos
    50 g
    50 g passas de uva
  • Água q.b. p/ hidratar
  • ovo
    1
  • açúcar
    70 g
  • laranja só a raspa
    1
  • farinha tipo 65
    150 g
  • fermento p/ bolos
    ½ c. chá de
  • pistácios s/ casca e s/ sal
    60 g

Difficulty

medium

Nutrition per 1 unidade

Sodium 11.6 mg
Protein 1.7 g
Calories 272.9 kJ / 65.2 kcal
Fat 1.6 g
Fibre 0.7 g
Saturated Fat 0.2 g
Carbohydrates 11.5 g

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