Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1400 g tomate em pedaços
- 200 g chalota
- 4 folhas de louro
- 4 c. chá de orégãos
- 2 c. chá de sal
- 100 g azeitonas pretas s/ caroço
- 80 g alcaparras em conserva
- Nutrition
- per 100 g
- Calories
- 163.6 kJ / 39.1 kcal
- Protein
- 1.5 g
- Carbohydrates
- 7.4 g
- Fat
- 1.1 g
- Saturated Fat
- 0.1 g
- Fibre
- 2.2 g
- Sodium
- 525.7 mg
Alternative recipes
Molho de tomate e vodka
45min
Cozer 100-400 g de bolbo de funcho em fatias
No ratings
Bife tártaro com alcaparras, cebola roxa, tomate seco e molho aioli
1h 25min
Cenoura agridoce
1h
Molho de noz com legumes crus
5min
Puré de cenoura e abóbora com couve e chouriço
1h 45min
Pesto de couve e avelã
5min
Doce de mamão
55min
Chutney de tomate
12h
Soufflé de legumes da época
2h 10min
Geleia de uva
9h
Doce de laranja
24h