Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g løg, skåret i halve
- 1 fed hvidløg
- 20 g olivenolie
- 60 g gulerødder, skåret i mindre stykker
- 300 g courgetter, skåret i mindre stykker
- 100 g champignon, frisk, skåret i mindre stykker
- 500 g hakkede tomater fra dåse eller friske
- ½ tsk salt
- ¼ tsk sort peber, stødt, efter smag
- 1 tsk basilikum, tørret
- 1 tsk smør
- 8 basilikumblade, friske, revet i mindre stykker
- 1 - 2 spsk persille, frisk, kun blade, hakkede (optional)
- parmesan ost, revet (valgfrit)
- Nutrition
- per 1 portion
- Calories
- 506 kJ / 121 kcal
- Protein
- 5 g
- Carbohydrates
- 8 g
- Fat
- 8 g
- Fibre
- 3.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
