Skip to main content Search
Sheer Berenj (Rice Pudding)

Sheer Berenj (Rice Pudding)
4.2 22 rating
Prep. 5 min
Total 1 h
8 portions
Sign up for free

Ingredients

  • milk
    650 g
  • cream
    200 g
  • rose water
    2 tsp
  • cardamom seeds
    1 tsp
    1 tsp ground cardamom
  • vanilla pod seeds only
    ½
  • honey plus extra for drizzling
    60 g
  • pudding rice
    200 g
  • unsalted butter
    20 g
  • flaked almonds, toasted
    2 Tbsp
  • chopped pistachios
    2 Tbsp
  • lime zest only
    1

Difficulty

easy

Nutrition per 1 portion

Protein 6 g
Calories 1269 kJ / 303 kcal
Fat 16 g
Fibre 1 g
Carbohydrates 33 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

persian vegetarian 10 Recipes
UK and Ireland

You might also like...

Cardamom and Rose Shortbread

4.1(15)

1 h 30 min

Cauliflower Stuffed Parathas

3.8(15)

45 min

Semolina Cake with Rosewater (Namoura)

3.5(31)

40 min

Potato, Tomato and Kofta Gratin with Pepper Sauce

4.2(10)

1 h 35 min

Stuffed Moroccan Breads

3.8(6)

2 h 45 min

Kheer with Dark Chocolate Topping

3.2(13)

2 h 50 min

Persian Flatbreads

4.6(28)

1 h 45 min

Spanish Green Lentil And Chorizo Soup

4.6(47)

12 h 45 min

Lentil, Red Pepper and Harissa Soup

4.6(107)

45 min

Moroccan Mint Tea

4.8(41)

25 min

Bulgar and Red Lentil Soup

4.3(170)

1 h

Masala Chai

4.1(45)

15 min