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Ingredients
- 400 克 紅葡萄酒 (任一種類)
- 130 克 糖
- ½ 枝 肉桂棒
- ½ 顆 萊姆 ，取皮屑
- 4 顆 蛋黃
- 100 克 新鮮綜合莓果 (如:藍莓、草莓等)
- Nutrition
- per 1 整份食譜
- Calories
- 6636.1 kJ / 1587.6 kcal
- Protein
- 25.7 g
- Carbohydrates
- 203.3 g
- Fat
- 43.3 g
- Fibre
- 2 g
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