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Hamburgers

Hamburgers
4.6 71 ratings
Prep. 10 min
Total 30 min
4 portions
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Ingredients

  • garlic cloves
    2
  • red onions
    2 oz
  • rib eye steak boneless, do not trim fat, cubed (approx. 1 in.)
    16 oz
  • Worcestershire sauce
    1 tbsp
  • fine sea salt
    1 tsp
  • freshly ground black pepper
    1 tsp
  • egg
    1
  • stale bread
    2 oz

Nutrition per 1 portion

Calories 355 kcal / 1485.1 kJ
Protein 24.2 g
Fat 24.3 g
Carbohydrates 10.1 g
Fibre 1 g
Saturated Fat 10.4 g
Sodium 769.7 mg

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