Hamburgers

4.7 80 rating

Prep. 10 min

Total 30 min

4 portions

Ingredients

garlic cloves
2
red onions
2 oz
rib eye steak boneless, do not trim fat, cubed (approx. 1 in.)
16 oz
Worcestershire sauce
1 tbsp
fine sea salt
1 tsp
freshly ground black pepper
1 tsp
egg
1
stale bread
2 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 769.7 mg

Protein 24.2 g

Calories 1485.1 kJ / 355 kcal

Fat 24.3 g

Fibre 1 g

Saturated Fat 10.4 g

Carbohydrates 10.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Everyday Cookbook 68 Recipes
United States

There is Always Room at Our Table 26 Recipes
United States

Thermomix® Sensor Favorites 15 Recipes
United States

Thermomix® Sensor Meat, Poultry and Fish 32 Recipes
United States

TM7™ Manifesto 200 Recipes
United States

You might also like...

Chicken and Cheddar Meatballs

1 h 20 min

Banana Cream Pie with Wafer Crust

1 h 35 min

Steamed Meatballs

30 min

Classic Diner Burger

25 min

Meatloaf

1 h 20 min

Chicken Tacos

1 h 10 min

Chicken Enfrijoladas

50 min

Mexican Lasagna

1 h 20 min

Crispy Donuts

2 h 30 min

Beef Lasagna

2 h 5 min

Beef Empanadas

1 h 10 min

Penne Bolognese

40 min