Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Sultaninen
- 50 g Wasser
- 50 g Rum
- 3 Eier
- 100 g Mandeln
- 500 g Magerquark, abgetropft oder im Küchentuch ausgedrückt
- 150 g Butter, weich, in Stücken
- 100 g Honig
- 2 Msp. Zimt
- ½ TL Vanillezucker, selbst gemacht
- 1 TL Zitronenschale, gerieben
- 180 g Paniermehl
- 150 g Orangensaft
- 250 g Rotwein
- 750 g Kirschen, entsteint
- 20 g Speisestärke
- Nutrition
- per 1 Portionen
- Calories
- 2942 kJ / 703 kcal
- Protein
- 23 g
- Carbohydrates
- 67 g
- Fat
- 35 g
- Fibre
- 6.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Wackelpudding mit Vanillesauce
16h 35min
Apfelcrumble mit veganer Cashew-Vanille-Eiscreme
1h
Pfannkuchen für jeden Tag
20 min
Mandelwaffeln mit heißen Himbeeren
45 min
Sahne-Waffeln
40 min
Süßer Couscous mit Kirschen
1h
Mutzenmandeln mit Marzipan
1h 20min
Blaubeer-Pfannkuchen
30 min
Hefe-Pfannkuchen (Plinsen)
1h 30 min
Bergische Waffeln
20 min
Schwarzwälder Waffeln
45 min
Kartoffelpuffer
20 min