Devices & Accessories
黑莓李子果昔
Prep. 5 min
Total 5 min
4 杯
Ingredients
-
李子 切塊,鋪平置於冰箱冷凍(詳見要訣)150 克
-
黑莓 冷凍150 克
-
蘋果 (約120克),切四等份1 顆
-
椰子水180 克
-
檸檬 只取皮屑1 顆
Difficulty
easy
Nutrition per 1 杯
Protein
1 g
Calories
268 kJ /
64 kcal
Fat
1 g
Fibre
2.8 g
Carbohydrates
12 g
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水果冰沙&果昔
11 Recipes
Taiwan
Taiwan
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