Pan de barra

Pan de barra

4.4 16 ratings

Prep. 1 h

Total 29 h

3 pieza

Ingredients

Masa fermentada

250 g de harina
160 g de agua mineral
1 cucharadita de levadura seca instantánea (3 g)

5 g de levadura prensada fresca

Masa de pan de barra

500 g de harina
340 g de agua
1 cucharadita de levadura seca instantánea (3 g)

5 g de levadura prensada fresca
10 - 15 g de sal

Difficulty

medium

Nutrition per 1 pieza

Protein 36.53 g

Calories 4858 kJ / 1162 kcal

Fat 5.4 g

Fibre 13.65 g

Carbohydrates 241.62 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

PANADERÍA 60 Recipes
Mexico

You might also like...

Mermelada de piña y lima

40min

Flan de naranja

5h

Cebolla caramelizada con queso de cabra

1h

Yogur de plátano, naranja y cereales

40h

Yogur de galleta maría

12h 30min

Bizcocho de chocolate blanco TM6

2h

Dumplings de camarones (Xia jiao)

1h 15min

Macarons de avellana

2h 20min

Natilla líquida TM6

15min

Calendario de Adviento de galletas

1h 10min

Cupcakes de café y avellanas

1h 35min

Perrukis calientes

1h 40min