Bolo de amêndoa e alfarroba

Bolo de amêndoa e alfarroba

3.0 9 ratings

Prep. 5 min

Total 1 h 10 min

10 doses

Ingredients

Manteiga q.b. p/ untar
Farinha q.b. p/ polvilhar
amêndoa c/ pele
150 g
ovos
6
mel
150 g
doce de framboesa
150 g
farinha de alfarroba
30 g
amido de milho
50 g
Amêndoa em palitos q.b. p/ guarnecer
água
1000 g

Difficulty

easy

Nutrition per 1 dose

Sodium 47.5 mg

Protein 7.1 g

Calories 986.8 kJ / 235.9 kcal

Fat 10.2 g

Fibre 3.6 g

Saturated Fat 1.4 g

Carbohydrates 32.6 g

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Portugal

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