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Ingredients
- 100 g di cioccolato fondente a pezzi
- 1 cucchiaino di pepe nero macinato
- ½ cucchiaino di noce moscata in polvere
- 20 g di acqua + q.b. q.b. per inumidire
- 250 g di miele
- 100 g di uvetta, ammollata in acqua tiepida per 20 minuti e strizzata
- 100 g di mandorle, sgusciate e pelate
- 100 g di nocciole, sgusciate e pelate
- 100 g di gherigli di noci
- 70 g di frutta mista candita a pezzetti
- 350 g di farina tipo 00
- Nutrition
- per 1 pezzo
- Calories
- 10096 kJ / 2413 kcal
- Protein
- 49.3 g
- Carbohydrates
- 321.7 g
- Fat
- 112.1 g
- Fibre
- 25.4 g
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