Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 220 g Wasser
-
1
TL Zucker
or 1 TL Backmalz -
½
Würfel frische Hefe (20 g)
or 1 Pck. Trockenhefe - 400 g Weizenmehl Type 550
- 30 g natives Olivenöl und etwas mehr zum Einfetten
- 1 geh. TL Salz
Füllung
- 20 g natives Olivenöl
- 1 Knoblauchzehe
- 60 - 80 g gelbe Paprika, in Würfeln (1 cm)
- 60 - 80 g rote Paprika, in Würfeln (1 cm)
- 500 g Champignons, geputzt, in dünnen Scheiben
- 1 TL Salz
- 1 Prise Pfeffer
- 2 frische Chili, entkernt
- 20 g Milch zum Bestreichen
- Nutrition
- per 1 Scheibe
- Calories
- 703 kJ / 168 kcal
- Protein
- 6 g
- Carbohydrates
- 30 g
- Fat
- 4 g
- Fibre
- 2.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Frischkäse-Tomaten-Schnecken
2h 10min
Ciabattabrötchen
1h 40min
Pizza Margherita
1h 45min
Käse-Sesam-Ecken
2h
4-Käse-Pizza
3h 50 min
Brotkranz mit Eiern
2h 20min
Pizza mit Gemüse und Chilikäse
1h 10min
Zucchiniröllchen mit Käse und Rosmarin
35min
Vegetarische Calzoni mit Pilzen
1h 5min
Mini-Pizzen mit Kräutern
1h 35min
Paprika-Pizza
1h 55min
Pizzarolle
1h 40min