Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Praliné de amêndoa
- 50 g açúcar
- 25 g água
- 50 g amêndoa s/ pele
Gelado bicolor
- 500 g natas c/ 35% de gordura bem frias
- 320 g leite condensado
- 20 g cacau em pó
- Nutrition
- per 1 dose
- Calories
- 1718.7 kJ / 410.8 kcal
- Protein
- 6.3 g
- Carbohydrates
- 32.4 g
- Fat
- 30.2 g
- Saturated Fat
- 17 g
- Fibre
- 1.6 g
- Sodium
- 76.5 mg
In Collections
Alternative recipes
Gelado de café
8h
Gelado de baunilha
12h
Bombons de gelado de menta
14h
Barras de chocolate e menta
No ratings
Ovinhos da páscoa
8h
Duo de chocolate e avelã
3h 30min
Gelado de chocolate
12h
Gelado de chocolate branco e framboesas com chocolate quente
5h 30min
Gelado bom
10h
Gelado de mirtilo
8h
Mousse de três chocolates com crocante de cacau
5h
Marquise de chocolate
3h