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Ingredients
- 10 g di burro + q.b. per imburrare
- 15 g di pangrattato + q.b. per spolverizzare
- 210 g di zucchero
- 150 g di mollica di pane raffermo a tocchetti
- 250 g di latte
- 1 pezzo di scorza di limone, preferibilmente biologico (senza la parte bianca)
- 4 uova
- 300 g di pesche noci a dadini
- 60 g di Rum
- Nutrition
- per 1 porzione
- Calories
- 707 kJ / 169 kcal
- Protein
- 4.6 g
- Carbohydrates
- 30.6 g
- Fat
- 4 g
- Fibre
- 3.3 g
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