Mango lassi - hinduski koktajl jogurtowy
TM6 TM5

Mango lassi - hinduski koktajl jogurtowy

4.8 (983 ratings)

Ingredients

  • 600 - 680 g mango, dojrzałego, pokrojonego na kawałki
  • 500 - 520 g jogurtu naturalnego, wykonanego w TM
    or 500 - 520 g jogurtu naturalnego
  • 250 g wody mineralnej, niegazowanej
  • 40 g syropu klonowego
    or 40 g miodu wielokwiatowego
  • 2 szczypty kardamonu, mielonego

Nutrition
per 1 porcję
Calories
402.6 kJ / 96.2 kcal
Protein
2.8 g
Carbohydrates
17.6 g
Fat
2.4 g
Saturated Fat
1.4 g
Fibre
1.2 g
Sodium
31.4 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r98415