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Ingredients
- 500 g truskawek, świeżych, bez szypułek, pokrojonych w ćwiartki
- 1 łyżka octu balsamicznego
Biszkopt
- masło, do natłuszczenia tortownicy
- 4 jajka
- 100 g cukru
-
1
łyżeczka cukru waniliowego, wykonanego w TM
or ½ łyżeczki ekstraktu z wanilii, naturalnego - 120 g mąki pszennej
- 1 szczypta soli
Masa budyniowa
- 80 g cukru
- 80 g skrobi ziemniaczanej
- 2 jajka
- 1000 g mleka, 3,2% tłuszczu
- 2 łyżki ekstraktu z wanilii, naturalnego
Bita śmietana
- 400 g śmietany, min. 30% tłuszczu, schłodzonej
- Nutrition
- per 1 porcję
- Calories
- 2124.6 kJ / 507.8 kcal
- Protein
- 11.1 g
- Carbohydrates
- 56.8 g
- Fat
- 26 g
- Saturated Fat
- 14.9 g
- Fibre
- 1.8 g
- Sodium
- 139.8 mg
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