Velouté d'asperge
TM5 TM31 TM6

Velouté d'asperge

4.5 (77 ratings)

Ingredients

  • 800 g d'asperges vertes
  • 200 g de courgettes, coupées en morceaux
  • 500 g d'eau
  • 1 c. à café de sel fin, non raffiné de préférence, à ajuster en fonction des goûts
  • 6 jaunes d'œufs
  • 100 g de crème de soja

Nutrition
per 1 portion
Calories
631 kJ / 152 kcal
Protein
8 g
Carbohydrates
6 g
Fat
11 g

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