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Ingredients
- 200 g d'amandes émondées
-
70
g de pain dur, coupé en morceaux
or 70 g de biscottes, en morceaux - 1 - 2 gousses d'ail, à ajuster en fonction des goûts
- ½ c. à café de sel fin, non raffiné de préférence, à ajuster en fonction des goûts
- 750 g d'eau
- 5 g de vinaigre de xérès
- 70 g d'huile d'olive extra vierge
-
200
g de raisin frais, pour la finition
or 200 g de pommes, coupées en morceaux
- Nutrition
- per 1 portion
- Calories
- 2282 kJ / 550 kcal
- Protein
- 12 g
- Carbohydrates
- 24 g
- Fat
- 45 g
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