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Porridge vegano
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Prep. 10 min
Total 15 min
2 porción
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Ingredients

  • 40 g avellana tostada
  • 80 g copo de avena
  • 500 g bebida de avena
  • ½ cucharadita canela molida
  • 1 pellizco sal
  • 1 manzana (de cualquier tipo)
    1 pera, madura
  • 20 g baya goji
    20 g arándano rojo deshidratado
  • 2 chorrito jarabe de arce (optional)

Difficulty

easy

Nutrition per 1 porción

Protein 16.1 g
Calories 2273 kJ / 543 kcal
Fat 17.8 g
Fibre 16.2 g
Carbohydrates 86 g

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