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Temaki sushi
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Prep. 30 min
Total 1 h
6 porción
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Ingredients

Arroz
  • 50 g vinagre de arroz
  • 15 g azúcar
  • 2 cucharadita sal
  • 1000 g agua
  • 300 g arroz de grano redondo
Temaki sushi
  • 10 lámina alga nori (de 20x20 cm)
  • 20 langostino cocido o crudos (cortados por la mitad a lo largo, sin tripa)
    100 g atún fresco, o crudos (cortados por la mitad a lo largo, sin tripa)
  • verduras variadas en bastones (zanahoria, pepino, aguacate, etc.)

Difficulty

medium

Nutrition per 1 porción

Sodium 91.3 mg
Protein 8.3 g
Calories 903 kJ / 216 kcal
Fat 1.8 g
Fibre 1.4 g
Saturated Fat 0.3 g
Carbohydrates 41.2 g

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