Pastel francés con fresas (millasson)
TM31 TM5 TM6

Pastel francés con fresas (millasson)

3.9 (94 ratings)

Ingredients

  • 40 g de mantequilla
  • 400 g de fresas limpias, sin hojas, cortadas por la mitad a lo largo
  • 400 g de leche entera
  • 130 g de harina de repostería
  • 150 g de azúcar
  • 4 huevos
  • 20 g de ron

Nutrition
per 1 ración
Calories
718 kJ / 172 kcal
Protein
4.89 g
Carbohydrates
23.74 g
Fat
6.37 g
Fibre
0.92 g

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