Pasta frolla (senza glutine)
TM31 TM5 TM6

Pasta frolla (senza glutine)

4.3 (34 ratings)

Ingredients

  • 250 g di riso originario
  • 150 g di farina di mais, consentita da prontuario
  • 190 g di zucchero a velo
  • 220 g di burro a pezzi piccoli
  • 7 tuorli (vedere consiglio)
  • 1 cucchiaino di lievito in polvere per dolci, consentito da prontuario (optional)

Nutrition
per 1 porzione
Calories
1477 kJ / 353 kcal
Protein
4.5 g
Carbohydrates
43.6 g
Fat
19.1 g
Fibre
0.6 g

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