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Ingredients
- 150 g di piselli secchi, spezzati, consentiti da prontuario
- 330 g di acqua
- ½ cubetto di lievito di birra fresco
- 150 g di farina di grano saraceno, consentita da prontuario
- 200 g di farina di riso, consentita da prontuario
- 1 cucchiaino di sale
- 10 g di olio extravergine di oliva
- Nutrition
- per 1 porzione
- Calories
- 623 kJ / 149 kcal
- Protein
- 5.1 g
- Carbohydrates
- 31.1 g
- Fat
- 1.3 g
- Fibre
- 2.5 g
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