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Ingredients
Τσίζκεϊκ
- βούτυρο, ανάλατο, για το βουτύρωμα
- 20 γρ. φιστίκια Αιγίνης, χωρίς κέλυφος, ανάλατα
- 700 γρ. τυρί κρέμα
- 285 γρ. ψιλή ζάχαρη (κάστερ)
- 5 αυγά, μετρίου μεγέθους (53-63 γρ. το καθένα)
- 115 γρ. ξινή κρέμα (sour cream)
- 250 γρ. κρέμα γάλακτος, πλήρη (περίπου 48% λιπαρά)
- 1 ½ κ.γλ. πάστα από σπόρους βανίλιας
- 50 γρ. κορν φλάουερ
- 50 γρ. σάλτσα αλμυρής καραμέλας, και ακόμα 2 κ.σ. για το γαρνίρισμα (βλ. συμβουλή)
- 30 γρ. σμέουρα, φρέσκα
- Nutrition
- per 1 φέτα
- Calories
- 1973.6 kJ / 471.7 kcal
- Protein
- 7.9 g
- Carbohydrates
- 34.7 g
- Fat
- 34.4 g
- Saturated Fat
- 19 g
- Fibre
- 0.6 g
- Sodium
- 272.9 mg
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