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Crispy potato and turkey sliders (Thermomix® Spiralizer, TM6)
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Ingredients
- 600 - 700 g sweet potatoes, 4-5 cm diameter, to fit through feeder tube (see Tip)
- 2 eggs
- 1 tsp sea salt
- 2 - 3 pinches ground black pepper, plus an extra ¼ tsp
- extra virgin olive oil, to fry and grease
- 1 garlic clove
- 80 g sun dried tomatoes, drained
- 2 - 3 sprigs fresh coriander, leaves only
- 500 g turkey mince
- 8 tbsp sauce of choice (mayo, guacamole and Sriracha®)
- 50 g mixed leaf salad
- 8 slices cheddar cheese
- Nutrition
- per 1 portion
- Calories
- 2898.6 kJ / 692.8 kcal
- Protein
- 48.1 g
- Carbohydrates
- 55.1 g
- Fat
- 32.8 g
- Saturated Fat
- 14.5 g
- Fibre
- 8.6 g
- Sodium
- 1162.7 mg
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