Pão doce de banana com passas sem glúten
TM6 TM5

Pão doce de banana com passas sem glúten

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Ingredients

  • 60 g óleo de girassol, mais q. b. para untar
  • 120 g arroz branco
  • 80 g grão de bico
  • 1 c. chá de goma xantana
  • 300 g banana madura, aproximadamente 3-4 unidades
  • 80 g açúcar demerara
  • 2 ovos
  • 130 g água
  • ½ c. chá de sal
  • 2 c. chá de fermento biológico seco
  • 80 g uvas passas

Nutrition
per 1 fatia
Calories
679.6 kJ / 162.4 kcal
Protein
3.6 g
Carbohydrates
23.5 g
Fat
6.4 g
Saturated Fat
1 g
Fibre
2.2 g
Sodium
127.2 mg

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