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Ingredients
Pasta bianca
- 150 g di farina tipo 0 + q.b.
- 1 uovo
- 25 g di acqua
- 1 cucchiaio di olio extravergine di oliva
Pasta rossa
- 150 g di farina tipo 0
- 1 uovo
- 1 cucchiaio di olio extravergine di oliva
- 40 g di concentrato di pomodoro
Pasta verde
- 200 g di farina tipo 0
- 50 g di foglie di spinaci freschi
- 1 uovo
- 1 cucchiaio di olio extravergine di oliva
- Nutrition
- per 1 porzione
- Calories
- 2519 kJ / 602.1 kcal
- Protein
- 17.9 g
- Carbohydrates
- 96.8 g
- Fat
- 14.8 g
- Saturated Fat
- 3 g
- Fibre
- 3.9 g
- Sodium
- 82.6 mg
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