Hähnchenunterschenkel mit Pflaumenglasur
TM6 TM5

Hähnchenunterschenkel mit Pflaumenglasur

4.5 (24 ratings)

Ingredients

  • 30 g frischer Ingwer, in dünnen Scheiben
  • 4 Knoblauchzehen
  • 100 g Pflaumenmus
  • 2 EL Ketchup
  • 60 g Orangensaft
  • 2 EL Sojasauce
  • ½ TL Cayenne-Pfeffer, gemahlen
  • 16 Hähnchenunterschenkel

Nutrition
per 1 Stück
Calories
519 kJ / 124 kcal
Protein
13 g
Carbohydrates
5 g
Fat
6 g
Fibre
0.3 g

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