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Ingredients
- 600 g de solomillo de ternera
- 70 g de agua
- 1 cucharadita de azúcar
- 120 g de harina de trigo
- 30 g de harina integral de trigo
- 20 g de aceite de sésamo tostado (y algo más para engrasar)
- ½ cucharadita de sal
- 20 g de semillas de sésamo tostado
- 20 g de semillas de sésamo negro
- 80 g de cebolleta
- 25 g de alcaparras
- 60 g de pepinillos agridulces (pequeños), en trozos
- 10 g de perejil fresco (hojas y parte del tallo)
- 20 g de aceite de oliva
- 8 - 10 gotas de tabasco
- 30 g de mostaza de Dijon
- 1 cucharadita de salsa inglesa (salsa Worcestershire)
- 10 g de brandy
- 2 yemas de huevo
- 1 - 2 pellizcos de sal
- 1 - 2 pellizcos de pimienta molida
Montaje
- lechuga de hoja de roble roja para decorar
- 2 - 3 rabanitos en láminas de 1 mm
- tallos de cebollino fresco para decorar
- Nutrition
- per 1 ración
- Calories
- 1556 kJ / 372 kcal
- Protein
- 25.8 g
- Carbohydrates
- 23.5 g
- Fat
- 19.3 g
- Saturated Fat
- 5.4 g
- Fibre
- 2.4 g
- Sodium
- 586.3 mg
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