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Ingredients
Pizza dough
- 20 g extra virgin olive oil, plus extra to grease
- 320 g warm water
- 1 tsp white sugar
- 1 tsp dried instant yeast
- 350 g baker's flour
- 150 g fine semolina
- 1 tsp sea salt
Topping
- 200 g red capsicum
- ½ red onion
- 1 stalk celery
Assembly
- 250 g cooked chicken, shredded or cut into pieces
- 80 g mozzarella, sliced
- 80 g blue cheese, crumbled
- coarse semolina, to dust
- hot sauce (see Tips)
- ½ red onion, sliced
- long red chilli, sliced, to serve
- fresh coriander, leaves only, to serve
- ranch dressing, to serve (see Tips)
- Nutrition
- per 1 slice
- Calories
- 537 kJ / 128.4 kcal
- Protein
- 6.7 g
- Carbohydrates
- 16.9 g
- Fat
- 3.5 g
- Saturated Fat
- 1.4 g
- Fibre
- 0.8 g
- Sodium
- 149.1 mg
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