Pouletbrust Metaxa
TM6 TM5

Pouletbrust Metaxa

4.7 (42 ratings)

Ingredients

  • 100 g Parmesan, in Stücken (3 cm)
  • 100 g Cheddar, in Stücken (3 cm)
  • 4 Pouletbrustfilets, ohne Haut (à ca. 330 g)
  • 5 TL Salz
  • 2 TL Pfeffer, gemahlen
  • 3 TL Paprika edelsüss
  • 1 TL Cayennepfeffer, gemahlen (optional)
  • 180 g rote Peperoni, halbiert, entkernt, in Stücken
  • 50 g grüne Peperoni, halbiert, entkernt, in Stücken
  • 180 g Zwiebeln, halbiert
  • 2 Knoblauchzehen
  • 30 g pflanzliches Öl
  • 100 g Brandy (Metaxa)
    or 100 g Apfelsaft
  • 1 EL Maisstärke (z. B. Maizena)
  • 2 EL Wasser
  • 200 g Crème fraîche, 20 % Fettgehalt
  • 80 g Rahm
  • 100 g Tomatenpüree

Nutrition
per 1 Portionen
Calories
3233 kJ / 773 kcal
Protein
58 g
Carbohydrates
17 g
Fat
47 g
Saturated Fat
23 g
Fibre
3.4 g
Sodium
3567 mg

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