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Ingredients
Zerdeçal ve Zencefil Macunu
- 50 g zerdeçal, taze, soyulmuş ve parçalara bölünmüş (2-3 cm)
- 50 g zencefil, taze kök, soyulmuş ve parçalara bölünmüş (2 cm)
- 60 g Hindistan cevizi yağı
- 1 - 2 tk karabiber
- 2 yk su
Çay
- ½ limon, kabuğu soyulmuş, iç kısmı
- 10 g zencefil, taze kök
- 1000 g su
- ¼ tk tarçın, toz
- 1 - 2 yk akçaağaç şurubu, damak tadına göre
- buz küpü, sunum için
- nane yaprağı, sunum için
- Nutrition
- per 1 porsiyon
- Calories
- 166 kJ / 39.5 kcal
- Protein
- 0.1 g
- Carbohydrates
- 7.6 g
- Fat
- 0.9 g
- Saturated Fat
- 0.7 g
- Fibre
- 0.6 g
- Sodium
- 4.2 mg
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