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Ingredients
- 1 ½ tsp dried instant yeast
- 2 tsp caster sugar
- 280 g warm water
- 480 g baker's flour, plus extra to dust
- 1 tsp bread improver
- 1 tsp sea salt
- 1 tbsp extra virgin olive oil, plus extra to grease
- 1 egg, lightly beaten
- 120 g diced bacon
- 150 g cheddar cheese, grated
- Nutrition
- per 1 portion
- Calories
- 1074.1 kJ / 256.7 kcal
- Protein
- 9.8 g
- Carbohydrates
- 30.2 g
- Fat
- 10.4 g
- Saturated Fat
- 4.1 g
- Fibre
- 1.1 g
- Sodium
- 311.2 mg
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