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Ingredients
- 2 adet çipura, bütün, her biri yakl. 400 g, ayıklanmış, temizlenmiş
- ½ limon
- 2 tk toz kimyon
- ½ tk karabiber
- 3 tk pul biber
- 65 g soğan, dörde bölünmüş
- 1 yk zencefil, çok ince doğranmış, bk. Öneriler
- 2 tk sarımsak, çok ince doğranmış, bk. Öneriler
- ½ tk toz zerdeçal
- 30 g zeytinyağı
- kırmızı soğan, dilimlenmiş, süslemek için
- tuz, serpmek için
- Nutrition
- per 1 porsiyon
- Calories
- 1249.8 kJ / 297.5 kcal
- Protein
- 40.4 g
- Carbohydrates
- 3.6 g
- Fat
- 13 g
- Saturated Fat
- 3.3 g
- Fibre
- 2.7 g
- Sodium
- 1218 mg
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