Rye Bread
TM6

Rye Bread

5.0 (12 ratings)

Ingredients

  • 1 oz vegetable oil, plus extra, to grease
  • 12 oz water
  • 1 ½ oz balsamic vinegar
  • 2 ¼ tsp active dry yeast
  • 10 oz bread flour, plus extra to dust
  • 7 ½ oz rye flour
  • 2 tbsp caraway seeds
  • 2 tsp salt

Nutrition
per 1 slice
Calories
739.1 kJ / 176.6 kcal
Protein
5.3 g
Carbohydrates
32 g
Fat
3.3 g
Saturated Fat
0.4 g
Fibre
3.3 g
Sodium
390.9 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r818370