Cutter Fermented Onions
TM6

Cutter Fermented Onions

4.3 (4 ratings)

Ingredients

Fermented Onions (at least two days before)

  • 10 ½ oz red onions, halved or quartered to fit into feeder
  • 16 oz water
  • 1 ½ tsp salt

Nutrition
per 1 portion
Calories
124.6 kJ / 29.8 kcal
Protein
0.8 g
Carbohydrates
6.9 g
Fat
0.1 g
Saturated Fat
0 g
Fibre
1.3 g
Sodium
879.6 mg

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