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Ingredients
Choux Pastry
- 3 oz unsalted butter, softened
- 2 tsp sugar
- 5 ½ oz water
- 1 pinch sea salt
- 4 oz all-purpose flour
- 3 large eggs
Filling
- 1 oz freeze-dried strawberries
- 1 ½ oz confectioners sugar
- 12 oz heavy whipping cream
Icing
- 9 oz confectioners sugar
- water, for icing
- food coloring, rainbow colors, e.g. red, orange, yellow, green, blue, indigo, violet
- colored sprinkles, (optional)
- Nutrition
- per 1 piece
- Calories
- 427.5 kJ / 102.2 kcal
- Protein
- 1.3 g
- Carbohydrates
- 11.2 g
- Fat
- 6 g
- Saturated Fat
- 3.6 g
- Fibre
- 0.1 g
- Sodium
- 15.5 mg
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