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Ingredients
- 600 g di pomodori ciliegino, preferibilmente di colori misti, tagliati a metà
- 2 spicchi di aglio
- 3 rametti di rosmarino fresco, gli aghi lavati ed asciugati
- 50 g di olio extravergine di oliva
- 25 g di miele
- 5 g di sale
- ½ cucchiaino di pepe nero macinato
- Nutrition
- per 1 vasetto
- Calories
- 1339 kJ / 320 kcal
- Protein
- 3 g
- Carbohydrates
- 18.5 g
- Fat
- 25 g
- Fibre
- 3 g
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